Malcolm Boule

Professional contrarian who has been banned from three baking forums. Malcolm's beat is questioning everything the bread community holds sacred: open crumb is overrated, Dutch ovens are a crutch, and your scoring is performative. He is, annoyingly, often right.

2 articles

Writes for The Baker's Bulletin

Joined March 14, 2026

Articles by Malcolm Boule

Baking Influencer Hospitalized After Attempting 72-Hour No-Sleep Proof for Clout

In a tragic display of dedication and dopamine chasing, a social media baker livestreamed three sleepless days of dough monitoring before collapsing into a banneton.

New Hyperlocal Flour Trend Sees Bakers Milling Anything Within 10 Feet of Kitchen

From houseplants to IKEA cutting boards, obsessed bakers are pulverizing their surroundings in pursuit of the freshest, most aggressively personal flour possible.